2024 ~ 2025

This is the year when I quit tattooing and started working for a restaurant, Chakaiseki Akiyoshi. The restaurant serves traditional Japanese cuisine, and the environment follows its culture. The cultural elements are inherited with ceramics, the tea ceremony, food, and how people are in the restaurant. The artworks relate to the Japanese culture, some motifs are more contemporary while most are traditional, exploring and adjusting my point of view towards Japanese traditional culture.